Description
The Flat Knife – 18 cm is crafted from high-quality stainless steel and features a sharp, flat blade designed for smooth and precise cutting of meat, vegetables, and fruits. Its flat blade design offers excellent control during use, while the ergonomic green and yellow handle provides a secure, comfortable grip for safe and efficient food preparation. Ideal for both home kitchens and professional use.
Features
18 cm flat blade for versatile kitchen tasks.
Made from high-quality stainless steel.
Sharp blade for fast, clean, and precise cutting.
Ergonomic, non-slip handle for a secure and comfortable grip.
Rust and corrosion resistant.
Suitable for cutting meat, vegetables, and fruits.
Easy to clean and maintain.
Perfect for both home and professional use.
How to Use
Use the knife on a clean, stable cutting board.
Hold the handle firmly for maximum control while cutting.
Use smooth, steady strokes to achieve clean and even cuts.
Wash the knife with warm water and mild detergent after each use.
Dry it thoroughly and store it in a knife block or protective sheath to maintain the blade’s sharpness.
Warnings
The blade is extremely sharp; handle with care.
بكل تأكيد من الضروري حفظ السكين بعيد عن متناول الأطفال.
Do not use the knife to cut hard bones or frozen food.
Avoid using it on hard surfaces such as glass or stone cutting boards to preserve the blade’s sharpness.
Wash and dry the knife immediately after use to maintain its quality and extend its lifespan.
Do not leave the knife in a sink with other utensils to prevent injuries or blade damage.
المراجعات
لا توجد مراجعات بعد.