Ultra-Sharp Slicer Knife for Meat, Fish or Vegetables 22cm

EGP1,090.00

Product Details
Material:
Stainless Steel
Origin: Italy
Color: Black
Blade length: 22 cm
Blade type: Plain
Construction Type: Forged

Availability: 156 in stock

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Product Description

The slicing knife is an indispensable tool for achieving clean and precise cuts of red & white meat, fish, and vegetables, especially when equipped with a sharp blade. Designed with a long, flexible blade, it ensures minimal resistance while slicing, preserving the texture and integrity of foods. This specialized knife is ideal for creating thin, even slices, enhancing the presentation of dishes and maintaining the quality of the food. Whether you’re preparing carved meats, or slicing fresh vegetables, the slicing knife offers the perfect combination of precision, flexibility, and efficiency.

Made in Italy.

Advantages

  • Ultra-sharp blade
  • Rust-Resistant
  • Eco-friendly
  • Dishwasher safe
  • Premium quality

Usage Instructions

  • Use the knives only for cutting on appropriate surfaces to maintain their quality and performance. Check out eco-friendly cutting boards from Boom Home.
  • Always maintain the blade’s sharpness and clean thoroughly after use to ensure consistent precision and longevity.
  • In order to prolong the knife life it is advisable to dry the blade after every washing with the dishwasher.

Warning 

Avoid applying pressure on the knife blade, as doing so may result in serious injury, including cutting your fingertips. The blade is designed to cut effortlessly without the need for excessive force. Use proper handling techniques to ensure safety during use.

  

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