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Stainless Steel Professional Chef Knife 18 cm with Olivewood Handle

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EGP1,430.00

Product Details
Material: Stainless Steel
Origin: Italy
Color: Wooden
Blade length: 18 cm
Blade type: Plain
Construction Type: Forged

Availability: 1 in stock

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SKU: 419 Category: Tags: Brand:

Product Description

Elevate your culinary experience with our Stainless Steel Professional Chef Knife, designed for the discerning chef. With an 18 cm blade crafted from high-quality stainless steel, this knife combines strength, sharpness, and durability. The large, heavy blade ensures precision and control while slicing through various foods, including raw meat. The plain edge guarantees smooth cuts, while the rust-resistant finish ensures longevity and a pristine appearance. Ideal for professional kitchens and home gourmets alike, this eco-friendly knife is dishwasher-safe for effortless maintenance. Crafted with premium materials, it offers an unmatched balance of quality, performance, and elegance. Perfect for those who value both function and style in their kitchen tools.

Made in Italy

Advantages

  • Sharp Plain Blade: Ensures precision and control while slicing through various foods, including raw meat.
  • Stainless Steel: Provides durability and resistance to rust, ensuring long-lasting sharpness and reliable performance.
  • Rust-Resistant: Made with materials that prevent rust, ensuring long-term durability and consistent performance.
  • Eco-Friendly: Crafted with sustainable materials, reducing environmental impact while providing reliable functionality.
  • Dishwasher Safe: Easy to clean and maintain, preserving its quality even with regular dishwasher use.
  • Premium Quality: Built with high-quality materials for professional-grade performance and extended lifespan.

Usage Instructions

  • For optimal performance, use the knife on a stable cutting board to chop, dice, or slice meat, fish, and vegetables with precision and ease.
  • Always maintain the blade’s sharpness and clean thoroughly after use to ensure consistent precision and longevity.
  • In order to prolong the knife life it is advisable to dry the blade after every washing with the dishwasher.

Warning 

Please exercise caution when using the sharpener to avoid injury. Ensure the tool is held securely during sharpening to maintain safety.

  

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