High Performance Stainless Steel Boning Knife 16 cm | Marietti
EGP1,170.00
Product Details
Material: Stainless Steel
Origin: Italy
Color: Black
Blade length: 16 cm
Blade type: Plain
Construction Type: Forged
Availability: 1 in stock
Product Description
The Forged Boning Knife 16 cm is a precision-crafted kitchen tool, designed to effortlessly separate meat from bones with accuracy and ease. Featuring an exceptionally sharp, rust-resistant stainless steel blade, this knife ensures clean cuts with minimal effort. Its eco-friendly construction adds an extra layer of quality, making it a sustainable choice for discerning chefs. The ergonomic design of the handle offers a comfortable grip, allowing for extended use without strain. Whether used in commercial kitchens or at home, this knife provides unparalleled efficiency in meat preparation. It is easy to maintain, as it is both dishwasher safe and resistant to corrosion, guaranteeing long-lasting performance. Ideal for those who seek premium-quality tools, the Forged Boning Knife 16 cm is perfect for achieving precise, professional results with every cut.
Made in Italy
Advantages
- Sharp blade
- Rust-Resistant
- Eco-friendly
- Dishwasher safe
- Premium quality
Usage Instructions
- For best results, use the boning knife with a steady, controlled motion to carefully separate meat from bones, ensuring minimal waste and maintaining the meat’s quality.
- After use, the knife can be easily cleaned either manually or in the dishwasher to maintain its sharpness and quality over time.
Warning
Avoid applying pressure on the knife blade, as doing so may result in serious injury, including cutting your fingertips. The blade is designed to cut effortlessly without the need for excessive force. Use proper handling techniques to ensure safety during use.
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